Cucumber and Cream Cheese with Sundried Tomatoes

Ingredients – makes 30
1 cucumber
100g of cream cheese
Small jar of sundried tomatoes
Cocktail sticks
Jarred peppers (optional)

Method
1) Wash the cucumber and cut off the ends. Take an apple corer and push through the middle to create a hollow inside
2) Cut length ways and fill the hollow inside with cream cheese
3) Cut the sundried tomatoes into strips and place with a strip of jarred pepper (optional) on top of the cream cheese
4) Place a cocktail stick through to secure and cut into slices

Presentation tips – These look great in rows on a black slate tray