Cucumber with tuna & sweetcorn mayo

Happy New Year! These are perfect for any healthier (new years resolutions anyone!?) gatherings that you’re organising! I love how quick and easy this one is to make.
Ingredients – makes 20
1 full cucumber
1 tin of tuna
Half of a small tin of sweetcorn (or 3 dessert spoonfuls if you’re doing from frozen)
2 spring onions
  1. Strain the tuna and flake with a fork. Put into a bowl and add 2 squirts of mayonnaise and mix together
  2. Strain the sweetcorn and add to the mixture
  3. Finely cut the spring onions and add to the mix. Season with salt and pepper to taste (I like to add quite a lot of pepper to this one!)
  4. Cut the cucumber into slices around 1 cm thick.
  5. Place the mixture on top of the cucumber slices and either serve straight away or pop in the fridge until you need it!

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