Roasted Squash & Sprout Bites

Roasted Squash & Sprout Bites

Ingredients – makes 20 10 Brussel Sprouts Half a butternut squash (or 1 sweet potato) Honey Cranberry Sauce Parma ham (optional) Method: Preheat the oven to 180 degrees centigrade Peel and cut the squash/sweet potato into square chunks about the width of your brussel sprouts Cut each sprout in half then add both to a [...]

Brie & Cranberry Tartlets

Brie & Cranberry Tartlets

Here's another Christmasy one for you! Enjoy 😀 Ingredients: Roll of shortcrust pastry Brie Cranberry Sauce Pinenuts Method: Pre-heat the oven to 180 degrees centigrade Roll out the pastry (or unroll if using pre-rolled) and use the cutters to cut out each tartlet. Place these into the tartlet tray and ensure they are impressed into [...]