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Energy balls to help us resist the chocolate Easter eggs for the rest of the week 😬😉 Made with dates, chia seeds, ground almonds, cocoa powder, vanilla essence, cinnamon and a touch of water! @alextait89 asked if we could add sugar next time 🤦🏽‍♀️😂

So good to be back in the kitchen after lots of travel in recent weeks. Our Sunday lunch for 14 was anticipated by these cheeky canapés - goats cheese, honey & thyme followed by a guac melody with prawns & toms! #spreadjoy

Well aren’t these the tastiest love letters that I have ever seen 😍💌 Don’t forget to love each other tomorrow and the next 364 days too! #everydayisvalentinesday

Petit fours last night! ❤️ I’m not normally a “sweet” kind of person but these were an exception and so SO easy! **Mascarpone & Raspberry **Chocolate, Pistachio & Blueberries **Lemon Mascarpone & Lemon Zest **Chocolate, Raspberry & Desecrated Coconut

Such a fun evening hosting my first vegan canapé workshop! Loved how creative everyone got creating their own canapés! Can’t wait for next week’s!!! 😁❤️🥂

Such a fun evening learning how to ice biscuits like a pro @biscuiteersltd with @chan.berenice ❤️ 👩‍👧#mumanddaughter #iceicebaby

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